Statistics
Publications
15
Citations
817
H-Index
14
Active since
1992
A. S. Chauhan is an author at Central Food Technological Research Institute specializing in food chemistry, health sciences, and pharmacology.
Publications per year
1992–2021
15
15
Antioxidant and antibacterial activities of various seabuckthorn ( L.) seed extracts
Pradeep Singh Negi, A. S. Chauhan, G SADIA et al. · Food Chemistry · 2004 · 189 citations
Sandopu Sravan Kumar, A. S. Chauhan, P. Giridhar · Food Chemistry · 2020 · 64 citations · Full text
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