Concepedia

D.A. Froehlich

DF

Statistics

Publications

3

Citations

254

H-Index

3

Active since

1983

Affiliations

Agriculture and Agri-Food Canada(Current)

D.A. Froehlich is an author at Agriculture and Agri-Food Canada specializing in food science, agriculture, and food chemistry.

Publications per year

1983–1986

3

Publications

3

Physical and Sensory Properties of Yogurt Stabilized with Milk Proteins

H.W. Modler, M.E. Larmond, C. S. LIN et al. · Journal of Dairy Science · 1983 · 131 citations · Full text

, , +16

Effect of Nitrite and Salt on the Color, Flavor and Overall Acceptability of Ham

D.A. Froehlich, E.A. Gullett, W.R. Usborne · Journal of Food Science · 1983 · 112 citations

, , +16

Light Transmission Characteristics of Wrapping Materials and Oxidation of Butter by Fluorescent Light

D.B. Emmons, D.A. Froehlich, G.J. Paquette et al. · Journal of Dairy Science · 1986 · 11 citations · Full text

, , +14

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