Eliana de Fátima Marques de Mesquita

Publications

Citations

H-Index

2002

Active since

Affiliations

Universidade Federal Fluminense(Current)

Fundação Instituto de Pesca do Estado do Rio de Janeiro

Brazilian Agricultural Research Corporation

Eliana de Fátima Marques de Mesquita is an author at Universidade Federal Fluminense specializing in health sciences, environmental engineering, and food engineering.

ORCID

Top concepts

HealthFood SafetyMeat ScienceMicrobiologyFood EngineeringFood MicrobiologyEnvironmental EngineeringMedicineNutritionEngineering

Publications per year

2002–2021

Publications

Quantification and characterization of effluents from the seafood processing industry aiming at water reuse: A pilot study

Jonas T. Guimarães, André Luiz Medeiros de Souza, Ana Iraidy S. Brígida et al. · Journal of Water Process Engineering · 2018 · 28 citations

Engineering, Health Sciences, Water Reuse +9

Osteomas in cutlass fish, Trichiurus lepturus L., from Niteroi, Rio de Janeiro state, Brazil

Francisco Carlos de Lima, A.P. Souza, Eliana de Fátima Marques de Mesquita et al. · Journal of Fish Diseases · 2002 · 15 citations

Cutlass Fish, Fishery Science, Zoogeography +3

Use of bacterial cellulose as a fat replacer in emulsified meat products: review

Alyne Alves Nunes OLIVEIRA, Eliana de Fátima Marques de Mesquita, A. A. L. Furtado · Food Science and Technology · 2021 · 14 citations · Full text

Nutrition, Food Analysis, Meat Quality +16

Efficacy of Ultraviolet‐<scp>C</scp> Light to Eliminate <scp>S</scp>taphylococcus Aureus on Precooked Shredded Bullfrog Back Meat

H.L.A. Silva, Marion Pereira da Costa, Beatriz S. Frasão et al. · Journal of Food Safety · 2015 · 10 citations

Ultraviolet Light, Food Preservation, Food Processing Facilities +17

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