Concepedia

S.F. Holmer

SH

13

Publications

419

Citations

11

H-Index

2007

Active since

Affiliations

University of Illinois Urbana-Champaign(Current)

Urbana University

West Texas A&M University

California Polytechnic State University

Oklahoma State University

S.F. Holmer is an author at University of Illinois Urbana-Champaign specializing in animal nutrition, nutrition, and health sciences.

Top concepts

Publications per year

2007–2014

13

Publications

13

The effects of high pressure processing on pork quality, palatability, and further processed products

C.M. Souza, D. D. Boler, Diana Clark et al. · Meat Science · 2010 · 108 citations

, , +12

The effect of pH on shelf-life of pork during aging and simulated retail display

S.F. Holmer, Russell O. McKeith, D. D. Boler et al. · Meat Science · 2008 · 79 citations

, , +8

Comparison of varying doses and durations of ractopamine hydrochloride on late-finishing pig carcass characteristics and meat quality

L.W. Kutzler, S.F. Holmer, D. D. Boler et al. · Journal of Animal Science · 2011 · 47 citations

, , +16

Fresh meat and further processing characteristics of ham muscles from finishing pigs fed ractopamine hydrochloride

D. D. Boler, S.F. Holmer, D. A. Duncan et al. · Journal of Animal Science · 2010 · 42 citations

, , +19

The effect of zilpaterol hydrochloride on meat quality of calf-fed Holstein steers

S.F. Holmer, D. M. Fernández-Dueñas, S.M. Scramlin et al. · Journal of Animal Science · 2009 · 33 citations · Full text

, , +20

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