Concepedia

Baichong Yang

BY

9

Publications

317

Citations

9

H-Index

2008

Active since

Affiliations

China Agricultural University(Current)

Beijing University of Agriculture

Sichuan Agricultural University

Baichong Yang is an author at China Agricultural University specializing in biochemistry, medicine, and biomolecular engineering.

Top concepts

MedicineBiochemistryBiomolecular EngineeringImmunologyEngineeringMicrobiologyBiotechnologyGlycobiologyInflammationPublic Health

Publications per year

2008–2023

9

Publications

9

A Study of the Soluble Complexes Formed during Calcium Binding by Soybean Protein Hydrolysates

Xiaolan Bao, Ying Lv, Baichong Yang et al. · Journal of Food Science · 2008 · 97 citations

Identification and Characteristics of Iron-Chelating Peptides from Soybean Protein Hydrolysates Using IMAC-Fe<sup>3+</sup>

Ying Lv, Qi Liu, Xiaolan Bao et al. · Journal of Agricultural and Food Chemistry · 2009 · 79 citations

Binding Iron, Protein Chemistry, Engineering +15

Protein aggregation impacts in vitro protein digestibility, peptide profiling and potential bioactive peptides of soymilk and dry-heated soybeans

Jiayu Zhang, Mengdi Li, Ying Lv et al. · LWT · 2023 · 25 citations · Full text

Nutrition, Engineering, Food Analysis +18

Antioxidant properties of fermented soymilk and its anti-inflammatory effect on DSS-induced colitis in mice

Yijiao Sun, Jingting Xu, Huiyan Zhao et al. · Frontiers in Nutrition · 2023 · 22 citations · Full text

Aggregation of hydrophobic soybean protein hydrolysates: Changes in molecular weight distribution during storage

Ying Lv, Shuntang Guo, Baichong Yang · LWT · 2008 · 21 citations

Food Chemistry, Protein Chemistry, Engineering +9

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