Azza Silotry Naik

Structural, rheological, antioxidant, and functional properties of β–glucan extracted from edible mushrooms Agaricus bisporus, Pleurotus ostreatus and Coprinus attrimentarius

Asma Ashraf Khan, Adil Gani, F.A. Masoodi et al. · Bioactive Carbohydrates and Dietary Fibre · 2017 · 90 citations

Life Sciences, Biochemistry, Food Science +17

Bioprocessing of mussel by-products for value added ingredients

Azza Silotry Naik, María Hayes · Trends in Food Science & Technology · 2019 · 50 citations

Life Sciences, Bioengineering, Biotechnology +11

Biopreservation of pre-processed fresh fish by bio-based coatings: A single strategy with multiple benefits towards waste prevention

Don Hettiarachchige Udana Eranda, Manat Chaijan, Ilke Uysal‐Unalan et al. · Food Bioscience · 2024 · 28 citations · Full text

Agriculture, Biotechnology, Food Science +17

Mesopelagic Fish Protein Hydrolysates and Extracts: A Source of Novel Anti-Hypertensive and Anti-Diabetic Peptides

Azza Silotry Naik, Ragnhild Dragøy Whitaker, Sissel Albrektsen et al. · Frontiers in Marine Science · 2021 · 27 citations · Full text

Agriculture, Biochemistry, Food Science +17

Freeze drying for microencapsulation of α‐linolenic acid rich oil: A functional ingredient from <i>Lepidium sativum</i> seeds

Azza Silotry Naik, Venkatesh Meda, S. S. Lele · European Journal of Lipid Science and Technology · 2014 · 24 citations

Agriculture, Food Science, Nutritional Sciences +17