Concepedia

Yanyan Lao

YL

Statistics

Publications

7

Citations

215

H-Index

7

Active since

2010

Affiliations

Jiangnan University(Current)

UNSW Sydney

State Key Laboratory of Food Science and Technology

The University of Queensland

Agriculture and Food

Yanyan Lao is an author at Jiangnan University specializing in agriculture, food science, and food processing.

Publications per year

2010–2024

7

Publications

7

A novel combination of enzymatic hydrolysis and fermentation: Effects on the flavor and nutritional quality of fermented Cordyceps militaris beverage

Yanyan Lao, Min Zhang, Zhongqin Li et al. · LWT · 2019 · 65 citations

, , +17

Effect of combined infrared freeze drying and microwave vacuum drying on quality of kale yoghurt melts

Yanyan Lao, Min Zhang, Sakamon Devahastin et al. · Drying Technology · 2019 · 39 citations

, , +17

Efficient Plant Foods Processing Based on Infrared Heating

Yanyan Lao, Min Zhang, Bimal Chitrakar et al. · Food Reviews International · 2019 · 32 citations

, , +13

Modulating Digestibility and Mitigating Beany Flavor of Pea Protein

Yanyan Lao, Qianyu Ye, Yong Wang et al. · Food Reviews International · 2024 · 27 citations · Full text

, , +17

Quantifying the effects of pre-roasting on structural and functional properties of yellow pea proteins

Yanyan Lao, Qianyu Ye, Yong Wang et al. · Food Research International · 2023 · 26 citations · Full text

, , +17

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