Concepedia

José A. Lopes‐da‐Silva

JA

89

Publications

5.5K

Citations

47

H-Index

1990

Active since

Affiliations

University of Aveiro(Current)

Universidade Católica Portuguesa

Universidade do Porto

Rede de Química e Tecnologia

Universidade Nova de Lisboa

José A. Lopes‐da‐Silva is an author at University of Aveiro specializing in engineering, materials science, and chemistry.

Top concepts

EngineeringMaterial ScienceChemistryPolymer ScienceRheologyBiotechnologyFood ChemistryBiomolecular EngineeringHealthPhysical Chemistry

Publications per year

1990–2023

89

Publications

89

Effect of thermal blanching and of high pressure treatments on sweet green and red bell pepper fruits (Capsicum annuum L.)

Sónia Marília Castro, Jorge A. Saraiva, José A. Lopes‐da‐Silva et al. · Food Chemistry · 2007 · 217 citations

High Pressure Treatments, Thermal Blanching, Thermal Processing +5

Solvent and concentration effects on the properties of electrospun poly(ethylene terephthalate) nanofiber mats

Beatriz Veleirinho, Manuel F. Rei, José A. Lopes‐da‐Silva · Journal of Polymer Science Part B Polymer Physics · 2008 · 213 citations

Engineering, Fiber Spinning, Nanostructured Polymer +18

Thermophysical Properties of Five Acetate-Based Ionic Liquids

Hugo F. D. Almeida, Helena Passos, José A. Lopes‐da‐Silva et al. · Journal of Chemical & Engineering Data · 2012 · 162 citations

Materials Science, Solid-state Ionic, Chemical Engineering +13

Characterisation of phenolic extracts from olive pulp and olive pomace by electrospray mass spectrometry

Susana M. Cardoso, Sylvain Guyot, Nathalie Marnet et al. · Journal of the Science of Food and Agriculture · 2004 · 150 citations

Olive Pulp, Polyphenolics, Reverse Phase Hplc +13

Evaluation of antimicrobial edible coatings from a whey protein isolate base to improve the shelf life of cheese

Óscar L. Ramos, Joana Odila Pereira, S.I. Silva et al. · Journal of Dairy Science · 2012 · 145 citations · Full text

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