Statistics
Publications
4
Citations
189
H-Index
4
Active since
2021
Quanyu Dai is an author at China Rural Technology Development Center specializing in biotechnology, biomolecular engineering, and engineering.
Publications per year
2021–2023
4
4
Pea protein-xanthan gum interaction driving the development of 3D printed dysphagia diet
Zhenbin Liu, Xi Chen, Quanyu Dai et al. · Food Hydrocolloids · 2023 · 144 citations
Raw walnut kernel: A natural source for dietary proteases and bioactive proteins
Yeming Chen, Haoming Pei, Quanyu Dai et al. · Food Chemistry · 2021 · 17 citations
Xinxiu Wang, Wei Xu, Quanyu Dai et al. · Enzyme and Microbial Technology · 2023 · 13 citations
Engineering, Alginate Oligosaccharides Bioproduction, Thermostable Pl-31 Family +7
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