Joyce Maria Gomes da Costa

Evaluation of spray drying conditions on properties of microencapsulated oregano essential oil

Diego Alvarenga Botrel, Soraia Vilela Borges, Regiane Victória de Barros Fernandes et al. · International Journal of Food Science & Technology · 2012 · 154 citations

Engineering, Mechanical Engineering, Oil Retention +18

Microencapsulation of Rosemary Essential Oil: Characterization of Particles

Regiane Victória de Barros Fernandes, Soraia Vilela Borges, Diego Alvarenga Botrel et al. · Drying Technology · 2013 · 98 citations

Chemical Engineering, Chemical Enhanced Oil Recovery, Engineering +10

Physical and Thermal Properties of Oregano (<scp><i>O</i></scp><i>riganum vulgare</i> <scp>L</scp>.) Essential Oil Microparticles

Ariel A.C. Toledo Hijo, Joyce Maria Gomes da Costa, Eric Keven Silva et al. · Journal of Food Process Engineering · 2014 · 85 citations

Food Chemistry, Higher Thermal Stability, Chemical Engineering +14

Lipid-based carriers for food ingredients delivery

Lívia Alves Barroso, Cláudia Viegas, João Vieira et al. · Journal of Food Engineering · 2020 · 79 citations

Pharmacology, Delivery System, Food Ingredients Delivery +1

Whey protein isolate biodegradable films: Influence of the citric acid and montmorillonite clay nanoparticles on the physical properties

Viviane Machado Azevedo, Eric Keven Silva, Camila Ferreira Gonçalves Pereira et al. · Food Hydrocolloids · 2014 · 71 citations

Edible Film, Engineering, Edible Packaging +6