Statistics
Publications
3
Citations
586
H-Index
3
Active since
2011
Affiliations
Zhejiang University(Current)
Xinqian Ye is an author at Zhejiang University specializing in food engineering, rheology, and food processing.
Publications per year
2011–2012
3
3
Shiguo Chen, Yaqin Hu, Xinqian Ye et al. · Biochimica et Biophysica Acta (BBA) - General Subjects · 2012 · 151 citations
Phenolic compounds in Chinese purple yam and changes during vacuum frying
Zhongxiang Fang, Dan Wu, Dong Yü et al. · Food Chemistry · 2011 · 87 citations
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