Xianghong Shen

A survey of ethyl carbamate in fermented foods and beverages from Zhejiang, China

Pinggu Wu, Xiaodong Pan, Liyuan Wang et al. · Food Control · 2011 · 102 citations

Agriculture, Food Science, Microbiology +10

Simultaneous determination of melamine and cyanuric acid in dairy products by mixed-mode solid phase extraction and GC–MS

Pinggu Wu, Dajin Yang, Liyuan Wang et al. · Food Control · 2012 · 89 citations

Agriculture, Dairy Science, Food Science +11

Simultaneous determination of 17 phthalate esters in edible vegetable oils by <scp>GC</scp>‐<scp>MS</scp> with silica/<scp>PSA</scp>‐mixed solid‐phase extraction

Pinggu Wu, Dajin Yang, Liqun Zhang et al. · Journal of Separation Science · 2012 · 51 citations · Full text

Natural Sciences, Chemistry, Food Science +14

Formation of ethyl carbamate and changes during fermentation and storage of yellow rice wine

Pinggu Wu, Chenggang Cai, Xianghong Shen et al. · Food Chemistry · 2013 · 47 citations

Agriculture, Food Science, Viticulture +13

Simultaneous Determination of 2- and 3-MCPD Esters in Infant Formula Milk Powder by Solid-Phase Extraction and GC-MS Analysis

Liyuan Wang, Ying Ying, Zhengyan Hu et al. · Journal of AOAC International · 2016 · 35 citations

Agriculture, Food Science, Analytical Chemistry +15