Xiaodong Pan

The acid, bile tolerance and antimicrobial property of Lactobacillus acidophilus NIT

Xiaodong Pan, Fenqin Chen, Tianxing Wu et al. · Food Control · 2008 · 226 citations

Life Sciences, Food Science, Microbiology +13

A survey of ethyl carbamate in fermented foods and beverages from Zhejiang, China

Pinggu Wu, Xiaodong Pan, Liyuan Wang et al. · Food Control · 2011 · 102 citations

Agriculture, Food Science, Microbiology +10

<i>In vitro</i>evaluation on adherence and antimicrobial properties of a candidate probiotic<i>Clostridium butyricum</i>CB2 for farmed fish

Xiaodong Pan, Tianfu Wu, L. Zhang et al. · Journal of Applied Microbiology · 2008 · 100 citations

Life Sciences, Food Science, Microbiology +13

Immune responses and enhanced disease resistance in Chinese drum, <i>Miichthys miiuy</i> (Basilewsky), after oral administration of live or dead cells of <i>Clostridium butyrium</i> CB2

Xiaodong Pan, Tianfu Wu, Zengfu Song et al. · Journal of Fish Diseases · 2008 · 98 citations

Life Sciences, Immunology, Microbiology +16

Determination of chloramphenicol, thiamphenicol, and florfenicol in fish muscle by matrix solid-phase dispersion extraction (MSPD) and ultra-high pressure liquid chromatography tandem mass spectrometry

Xiaodong Pan, Pinggu Wu, Wei Jiang et al. · Food Control · 2014 · 61 citations

Pharmacy, Pharmacology, Toxicology +13