Karyne M. Rogers - Concepedia

Author

Karyne M. Rogers

Also Known As

K ROGERS, K Rogers, K. M. Rogers, K. Rogers, K.M. Rogers, KM Rogers, Karyne Maree Rogers, Karyne M Rogers, Karyne M. Rogers, Karyne Maree Rogers

173

Publications

4.5K

Citations

H-Index

152

Concepts

All Affiliations

GNS Science ZheJiang Academy of Agricultural Sciences Ministry of Agriculture and Rural Affairs Chinese Academy of Agricultural Sciences Institute of Quality Standards and Testing Technology for Agro Products

About

Karyne M. Rogers is an author at GNS Science specializing in engineering, earth science, and geochemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	27	40	2.3K
2	Health Sciences	8	8	304
3	Language Studies	4	4	125
4	Business	1	1	88
5	Management	1	1	88

Karyne M. Rogers

Publications

4.2K

Citations

H-Index

Page 1

	Year	Citations
Global dinoflagellate event associated with the late Paleocene thermal maximum Erica M. Crouch, Claus Heilmann‐Clausen, Henk Brinkhuis, Geology Paleoenvironmental ReconstructionMarine GeologyEngineeringPaleoclimatologyPaleoenvironmental Change	2001	324
The Apectodinium acme and terrestrial discharge during the Paleocene–Eocene thermal maximum: new palynological, geochemical and calcareous nannoplankton observations at Tawanui, New Zealand Erica M. Crouch, Gerald R. Dickens, Henk Brinkhuis, Palaeogeography Palaeoclimatology Palaeoecology EngineeringTerrestrial DischargePaleoenvironmental ChangeNew ZealandApectodinium Acme	2003	196
Fast and global authenticity screening of honey using 1H-NMR profiling Marc Spiteri, Eric Jamin, Freddy Thomas, Food Chemistry Global Authenticity ScreeningFood ForensicsEngineeringFood AuthenticationBioanalysis	2014	159
Untargeted and Targeted Discrimination of Honey Collected by <i>Apis cerana</i> and <i>Apis mellifera</i> Based on Volatiles Using HS-GC-IMS and HS-SPME-GC–MS Xinran Wang, Karyne M. Rogers, Yi Li, Journal of Agricultural and Food Chemistry	2019	131
Stable carbon and nitrogen isotope signatures indicate recovery of marine biota from sewage pollution at Moa Point, New Zealand Karyne M. Rogers Marine Pollution Bulletin BiogeochemistryEutrophicationEngineeringMarine PollutionNew Zealand	2003	114
Predictive geographical authentication of green tea with protected designation of origin using a random forest model Xunfei Deng, Zhi Liu, Yu Zhan, Food Control Forest BiometricsData ScienceProtected DesignationForestryGeography	2019	110
Production, storage, and output of particulate organic carbon: Waipaoa River basin, New Zealand Basil Gómez, Noel A. Trustrum, D. Murray Hicks, Water Resources Research Particulate Organic CarbonEngineeringGeomorphologyMarine ChemistryLand Degradation	2003	108
Nitrogen Isotopes as a Screening Tool To Determine the Growing Regimen of Some Organic and Nonorganic Supermarket Produce from New Zealand Karyne M. Rogers Journal of Agricultural and Food Chemistry	2008	102
Verification of imported red wine origin into China using multi isotope and elemental analyses Hao Wu, Ling Tian, Bo Chen, Food Chemistry Isotope AnalysisEnvironmental ChemistryEngineeringIsotope GeochemistryMulti Isotope	2019	96
Challenges for catchment management agencies: lessons from bureaucracies, business and resource management Karyne M. Rogers, Dirk J. Roux, Harry Biggs Water SA Sustainable Environmental ManagementEngineeringEnvironmental Impact AssessmentSustainable DevelopmentResource Management	2000	88

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