5
Publications
105
Citations
5
H-Index
2000
Active since
Affiliations
Hidehito Takahashi is an author at Toyo Institute of Food Technology specializing in health sciences, food chemistry, and nutrition.
Top concepts
HealthNutritionEngineeringFood ChemistryBotanyDiabetesMedicineChemistryDiagnosisRadiology
Publications per year
2000–2011
5
5
Ryoichi Izuchi, Yuji Nakai, Hidehito Takahashi et al. · Journal of Agricultural and Food Chemistry · 2011 · 21 citations
Nutrition, Experimental Nutrition, Persimmon Peel Extract +25
Rows per page
1–5 of 5