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Publications
8
Citations
1.6K
H-Index
8
Active since
1995
D. Panyam is an author at Pennsylvania State University specializing in food science, agriculture, and biochemistry.
Publications per year
1995–2004
8
8
Volume of food consumed affects satiety in men
BJ Rolls, VH Castellanos, D. Panyam et al. · American Journal of Clinical Nutrition · 1998 · 307 citations · Full text
Sugar and Fat Effects on Sensory Properties of Ice Cream
Jean‐Xavier Guinard, Christine Zoumas‐Morse, Lisa A. Mori et al. · Journal of Food Science · 1997 · 163 citations
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