Concepedia

Shecoya White

SW

8

Publications

150

Citations

8

H-Index

2017

Active since

Affiliations

Mississippi State University(Current)

Iowa State University

Shecoya White is an author at Mississippi State University specializing in medicine, microbiology, and nutrition assessment.

ORCID

Top concepts

Publications per year

2017–2023

8

Publications

8

Global Dietary and Herbal Supplement Use during COVID-19—A Scoping Review

Ishaan Arora, Shecoya White, Rahel Mathews · Nutrients · 2023 · 43 citations · Full text

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Silver-coated magnetic nanocomposites induce growth inhibition and protein changes in foodborne bacteria

Seong B. Park, Shecoya White, Christy S. Steadman et al. · Scientific Reports · 2019 · 28 citations · Full text

Antimicrobial Efficacy of Cinnamaldehyde Against <i>Escherichia coli</i> O157:H7 and <i>Salmonella enterica</i> in Carrot Juice and Mixed Berry Juice Held at 4°C and 12°C

David K. Manu, Aubrey F. Mendonça, Aura Darabă et al. · Foodborne Pathogens and Disease · 2017 · 19 citations

Thyme Oil Enhances the Inactivation of Salmonella enterica on Raw Chicken Breast Meat During Marination in Lemon Juice With Added Yucca schidigera Extract

Samuel Kiprotich, Aubrey F. Mendonça, James S. Dickson et al. · Frontiers in Nutrition · 2021 · 16 citations · Full text

Salmonella Biofilm Formation under Fluidic Shear Stress on Different Surface Materials

Hudson T. Thames, Diksha Pokhrel, Emma Willis et al. · Foods · 2023 · 12 citations · Full text

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