Aura Darabă

The effects of transglutaminase on the functional properties of the myofibrillar protein concentrate obtained from beef heart

Aurelia Ionescu, Iuliana Aprodu, Aura Darabă et al. · Meat Science · 2007 · 46 citations

Animal Physiology, Functional Properties, Biochemistry +10

Chemical and functional characterization of chickpea protein derivates.

Aurelia Ionescu, Iuliana Aprodu, Aura Darabă et al. · 2009 · 23 citations

Food Chemistry, Protein Chemistry, Biosynthesis +15

Antimicrobial Efficacy of Cinnamaldehyde Against <i>Escherichia coli</i> O157:H7 and <i>Salmonella enterica</i> in Carrot Juice and Mixed Berry Juice Held at 4°C and 12°C

David K. Manu, Aubrey F. Mendonça, Aura Darabă et al. · Foodborne Pathogens and Disease · 2017 · 19 citations

Isoeugenol significantly inactivates Escherichia coli O157:H7, Salmonella enterica, and Listeria monocytogenes in refrigerated tyndallized pineapple juice with added Yucca schidigera extract

Emalie Thomas-Popo, Aubrey F. Mendonça, James S. Dickson et al. · Food Control · 2019 · 17 citations

Microbial Contamination, Foodborne Pathogens, Foodborne Illness +10

Radiation Resistance and Injury in Starved <i>Escherichia coli</i> O157:H7 Treated with Electron-Beam Irradiation in 0.85% Saline and in Apple Juice

Su Jin Hong, Aubrey F. Mendonça, Aura Darabă et al. · Foodborne Pathogens and Disease · 2014 · 13 citations