Concepedia

M. C. Candioti

MC

16

Publications

513

Citations

13

H-Index

1990

Active since

Affiliations

Universidad Nacional del Litoral(Current)

Consejo Nacional de Investigaciones Científicas y Técnicas

Fundación Ciencias Exactas y Naturales

National Agricultural Technology Institute

Universidad de Buenos Aires

M. C. Candioti is an author at Universidad Nacional del Litoral specializing in microbiology, health sciences, and biotechnology.

Top concepts

Publications per year

1990–2018

16

Publications

16

Influence of Maillard conjugation on structural characteristics and rheological properties of whey protein/dextran systems

María Julia Spotti, María J. Martinez, Ana M.R. Pilosof et al. · Food Hydrocolloids · 2014 · 112 citations · Full text

, , +12

Inhibition of coliform bacteria by lactic cultures

Jorge Reinheimer, Maria R. Demkow, M. C. Candioti · Australian Journal of Dairy Technology · 1990 · 63 citations

, , +13

Reggianito Argentino cheese: influence of Lactobacillus helveticus strains isolated from natural whey cultures on cheese making and ripening processes

M. C. Candioti, Erica Hynes, Andréa Quiberoni et al. · International Dairy Journal · 2002 · 57 citations

, , +8

Rheological properties of whey protein and dextran conjugates at different reaction times

María Julia Spotti, María J. Martinez, Ana M.R. Pilosof et al. · Food Hydrocolloids · 2013 · 53 citations · Full text

, , +9

<i>Leuconostoc citreum</i>MB1 as biocontrol agent of<i>Listeria monocytogenes</i>in milk

Silvina A. Pujato, Andréa Quiberoni, M. C. Candioti et al. · Journal of Dairy Research · 2013 · 25 citations · Full text

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