Haihui Xie

Flavonoid contents and antioxidant activities from Cinnamomum species

K. Nagendra Prasad, Bao Yang, Xinhong Dong et al. · Innovative Food Science & Emerging Technologies · 2009 · 242 citations

Life Sciences, Biochemistry, Nutritional Sciences +12

A-Type Proanthocyanidins from Lychee Seeds and Their Antioxidant and Antiviral Activities

Xinya Xu, Haihui Xie, Yifei Wang et al. · Journal of Agricultural and Food Chemistry · 2010 · 147 citations

Life Sciences, Botany, Medicinal Chemistry +16

Antioxidant and anticancer activities of 8-hydroxypsoralen isolated from wampee [Clausena lansium (Lour.) Skeels] peel

K. Nagendra Prasad, Haihui Xie, Jing Hao et al. · Food Chemistry · 2009 · 121 citations

Life Sciences, Biochemistry, Botany +9

Polyphenols from longan seeds and their radical-scavenging activity

Gongming Zheng, Liangxiong Xu, Ping Wu et al. · Food Chemistry · 2009 · 112 citations

Agriculture, Food Science, Plant Sciences +14

Antiallergic Phenanthrenes and Stilbenes from the Tubers of<i>Gymnadenia conopsea</i>

Hisashi Matsuda, Toshio Morikawa, Haihui Xie et al. · Planta Medica · 2004 · 106 citations

Life Sciences, Biochemistry, Pharmacology +13