Concepedia

Xinhong Dong

XD

9

Publications

626

Citations

9

H-Index

2009

Active since

Affiliations

Guilin University of Technology(Current)

South China Botanical Garden

Beijing Botanical Garden

Chinese Academy of Sciences

South China University of Technology

Xinhong Dong is an author at Guilin University of Technology specializing in biochemistry, food engineering, and food technology.

Top concepts

BiochemistryHealthEngineeringBiotechnologyFood TechnologyFood EngineeringBiochemical EngineeringBiomolecular EngineeringBiologyMedicine

Publications per year

2009–2023

9

Publications

9

Flavonoid contents and antioxidant activities from Cinnamomum species

K. Nagendra Prasad, Bao Yang, Xinhong Dong et al. · Innovative Food Science & Emerging Technologies · 2009 · 239 citations

Biochemistry, Medicine, Antioxidant Activities +4

Effects of combined high-pressure homogenization and enzymatic treatment on extraction yield, hydrolysis and function properties of peanut proteins

Xinhong Dong, Mouming Zhao, John Shi et al. · Innovative Food Science & Emerging Technologies · 2011 · 102 citations

Engineering, Biochemistry, Extraction Yield +11

EFFECT OF HIGH‐PRESSURE HOMOGENIZATION ON THE FUNCTIONAL PROPERTY OF PEANUT PROTEIN

Xinhong Dong, Mouming Zhao, Bao Yang et al. · Journal of Food Process Engineering · 2010 · 81 citations

Hph Treatment, High Hydrostatic Pressure, Engineering +16

Melatonin treatment improves postharvest quality and regulates reactive oxygen species metabolism in “Feizixiao” litchi based on principal component analysis

Jing Xie, Ziyi Qin, Jiali Pan et al. · Frontiers in Plant Science · 2022 · 48 citations · Full text

Redox regulation of methionine in calmodulin affects the activity levels of senescence-related transcription factors in litchi

Guoxiang Jiang, Lu Xiao, Huiling Yan et al. · Biochimica et Biophysica Acta (BBA) - General Subjects · 2017 · 47 citations

Reductive Stress, Signal Transduction, Biochemistry +12

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