Concepedia

Renan da Silva Lima

RD

5

Publications

256

Citations

5

H-Index

2018

Active since

Affiliations

Universidade Federal de Santa Catarina(Current)

Memorial University of Newfoundland

Renan da Silva Lima is an author at Universidade Federal de Santa Catarina specializing in food chemistry, nutrition, and health sciences.

Top concepts

HealthNutritionFood ChemistryObesityMetabolismFood QualityPharmacologyPublic HealthChromatographyFunctional Foods

Publications per year

2018–2020

5

Publications

5

Coconut oil: what do we really know about it so far?

Renan da Silva Lima, Jane Mara Block · Food Quality and Safety · 2019 · 90 citations · Full text

Food Chemistry, Metabolic Syndrome, Obesity +12

May the superfruit red guava and its processing waste be a potential ingredient in functional foods?

Renan da Silva Lima, Sandra Regina Salvador Ferreira, Luciano Vitali et al. · Food Research International · 2018 · 79 citations

Nutrition, Food Function, Processing Waste +10

Ultrasound-Assisted Extraction for the Recovery of Carotenoids from Guava’s Pulp and Waste Powders

Renan da Silva Lima, Itaciara Larroza Nunes, Jane Mara Block · Plant Foods for Human Nutrition · 2019 · 48 citations

Food Chemistry, Carotenoid, Food Analysis +3

A perspective on phenolic compounds, their potential health benefits, and international regulations: The revised Brazilian normative on food supplements

Adriano Costa de Camargo, Renan da Silva Lima · Journal of Food Bioactives · 2019 · 21 citations · Full text

Pomegranate as a natural source of phenolic antioxidants: a review

Fellipe Lopes de Oliveira, Thaise Yanka Portes Arruda, Renan da Silva Lima et al. · Journal of Food Bioactives · 2020 · 18 citations · Full text

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