Even Manseth

Relevance of season and nucleotide catabolism on changes in fillet quality during chilled storage of raw Atlantic salmon (Salmo salar L.)

Turid Mørkøre, Marit Rødbotten, Gjermund Vogt et al. · Food Chemistry · 2009 · 53 citations

Agriculture, Fisheries, Food Science +17

Sample displacement chromatography of Atlantic Salmon (Salmo salar) thrombin

Even Manseth, Per Olav Skjervold, Ragnar Flengsrud · Journal of Biochemical and Biophysical Methods · 2004 · 17 citations

Pharmacy, Molecular Biology, Zoology +16

Purification and characterization of Atlantic salmon (Salmo salar) fibrinogen

Even Manseth, Per Olav Skjervold, Svein Olav Fjæra et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 2004 · 12 citations

Natural Resources, Fisheries, Molecular Biology +8

Developing a Fish Meat‐binding Agent: Purification of Salmon Thrombin

Even Manseth, Per Olav Skjervold, S.O. Flera et al. · Journal of Food Science · 2003 · 11 citations

Agriculture, Fisheries, Food Science +16