Concepedia

Ambaliou Sanni

AS

2

Publications

48

Citations

2

H-Index

2017

Active since

Affiliations

Université d'Abomey-Calavi(Current)

Ambaliou Sanni is an author at Université d'Abomey-Calavi specializing in food quality, nutrition, and public health.

Top concepts

HealthNutritionFood QualityPublic HealthFood SafetyMicrobiologyFood ChemistryFood PackagingFood ProcessingFood Technology

Publications per year

2017–2019

2

Publications

2

Effect of Combining Ultrasound and Mild Heat Treatment on Physicochemical, Nutritional Quality and Microbiological Properties of Pineapple Juice

Camel Lagnika, Yann Christie Sissinto Adjovi, Latifou Lagnika et al. · Food and Nutrition Sciences · 2017 · 36 citations · Full text

Nutrition, Food Packaging, Food Analysis +19

Effect of Blanching and Ultrasound on Drying Time, Physicochemical and Bioactive Compounds of Dried Cashew Apple

Camel Lagnika, M. Abdou, Ambaliou Sanni et al. · American journal of food science and technology · 2019 · 12 citations · Full text

Food Chemistry, Nutrition, Cashew Apple +10

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