Mohamed Hammami

Resveratrol, a red wine polyphenol, attenuates ethanol-induced oxidative stress in rat liver

Abir Kasdallah-Grissa, Bessem Mornagui, Ezzedine Aouani et al. · Life Sciences · 2006 · 249 citations

Polyphenolics, Ethanol-induced Oxidative Stress, Biochemistry +14

Protective effect of date palm fruit extract (Phoenix dactylifera L.) on dimethoate induced-oxidative stress in rat liver

Emna Behija Saafi, Mouna Louedi, Abdelfattah Elfeki et al. · Experimental and Toxicologic Pathology · 2010 · 214 citations

Biochemistry, Medicine, Liver Physiology +12

Chemical and aroma volatile compositions of date palm (Phoenix dactylifera L.) fruits at three maturation stages

El Arem Amira, Guido Flamini, Saafi Emna Behija et al. · Food Chemistry · 2011 · 202 citations

Food Chemistry, Date Palm, Botany +6

The intake of high fat diet with different trans fatty acid levels differentially induces oxidative stress and non alcoholic fatty liver disease (NAFLD) in rats

Madiha Dhibi, Faten Brahmi, Amira Mnari Bhouri et al. · Nutrition & Metabolism · 2011 · 188 citations · Full text

Effects of the Ripening Stage on Phenolic Profile, Phytochemical Composition and Antioxidant Activity of Date Palm Fruit

El Arem Amira, Saafi Emna Behija, Beligh Mechri et al. · Journal of Agricultural and Food Chemistry · 2012 · 153 citations