Concepedia

Aline Schilling Cassini

AS

5

Publications

236

Citations

5

H-Index

2005

Active since

Affiliations

Universidade Federal do Rio Grande do Sul(Current)

Aline Schilling Cassini is an author at Universidade Federal do Rio Grande do Sul specializing in engineering, food engineering, and health sciences.

Top concepts

Publications per year

2005–2017

5

Publications

5

Water adsorption isotherms of texturized soy protein

Aline Schilling Cassini, Lígia Damasceno Ferreira Marczak, Caciano Pelayo Zapata Noreña · Journal of Food Engineering · 2005 · 102 citations

, , +6

Ultrafiltration of wastewater from isolated soy protein production: A comparison of three UF membranes

Aline Schilling Cassini, Isabel Cristina Tessaro, Lígia Damasceno Ferreira Marczak et al. · Journal of Cleaner Production · 2009 · 73 citations

, , +8

Clarification of red beet stalks extract by microfiltration combined with ultrafiltration

Cláudia Destro dos Santos, Roberta Külzer Scherer, Aline Schilling Cassini et al. · Journal of Food Engineering · 2016 · 25 citations

Effect of thermal and high pressure processing on stability of betalain extracted from red beet stalks

Cláudia Destro dos Santos, Marliya Ismail, Aline Schilling Cassini et al. · Journal of Food Science and Technology · 2017 · 24 citations · Full text

, , +7

Ultrafiltration of Wastewater from Isolated Soy Protein Production: Fouling Tendencies and Mechanisms

Aline Schilling Cassini, Isabel Cristina Tessaro, Lígia Damasceno Ferreira Marczak · Separation Science and Technology · 2011 · 12 citations

, , +11

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