Concepedia

Marliya Ismail

MI

9

Publications

314

Citations

9

H-Index

2011

Active since

Affiliations

University of Auckland(Current)

NED University of Engineering and Technology

Marliya Ismail is an author at University of Auckland specializing in food safety, food engineering, and biotechnology.

ORCID

Top concepts

Publications per year

2011–2019

9

Publications

9

Changes in the myosin secondary structure and shrimp surimi gel strength induced by dense phase carbon dioxide

Minghui Guo, Shucheng Liu, Marliya Ismail et al. · Food Chemistry · 2017 · 91 citations · Full text

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Investigate the efficacy of UV pretreatment on thermal inactivation of Bacillus subtilis spores in different types of milk

Jawaad Ahmed Ansari, Marliya Ismail, Mohammed Farid · Innovative Food Science & Emerging Technologies · 2019 · 44 citations

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Investigation of the use of ultrasonication followed by heat for spore inactivation

Jawaad Ahmed Ansari, Marliya Ismail, Mohammed Farid · Food and Bioproducts Processing · 2017 · 39 citations

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Approach for Polygodial Extraction from <i>Pseudowintera colorata</i> (Horopito) Leaves Using Deep Eutectic Solvents

Joanna Nadia, Kaveh Shahbaz, Marliya Ismail et al. · ACS Sustainable Chemistry & Engineering · 2017 · 39 citations

Effect of Subcritical Water on the Extraction of Bioactive Compounds from Carrot Leaves

Rui Qing Song, Marliya Ismail, Saeid Baroutian et al. · Food and Bioprocess Technology · 2018 · 31 citations

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