Otilia Bobiş - Concepedia

Author

Otilia Bobiş

University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca ORCID

Also Known As

O Bobis, O. Bobis, OTILIA BOBIS, Otilia BOBIS, Otilia BOBIŞ, Otilia BOBIȘ, Otilia Bobis, Otilia Bobiş, Otilia Bobiș

159

Publications

3.8K

Citations

H-Index

Concepts

All Affiliations

University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca University of Agricultural Sciences, Dharwad Martin Luther University Halle-Wittenberg University of Coimbra

About

Otilia Bobiş is an author at University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca specializing in medicine, botany, and food chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	14	19	741
2	Health Sciences	7	7	139
3	Engineering	6	6	323
4	Public Health	6	6	253
5	Natural Sciences	3	3	170

Otilia Bobiş

Publications

2.7K

Citations

H-Index

Page 1

	Year	Citations
Physico-chemical and bioactive properties of different floral origin honeys from Romania Mărghitaş Liviu Al, Daniel Dezmirean, Adela Moise, Food Chemistry Food ChemistryBioactive PropertiesBotanyPhytochemistry	2008	360
Total and individual carotenoids and phenolic acids content in fresh, refrigerated and processed spinach (Spinacia oleracea L.) Andrea Bunea, Mirjana Andjelković, Carmen Socaciu, Food Chemistry Food ChemistryNutritionPolyphenolicsCarotenoidBotany	2007	315
In vitro antioxidant capacity of honeybee-collected pollen of selected floral origin harvested from Romania Liviu Al. Mărghitaş, Oltica Stanciu, Daniel Severus Dezmirean, Food Chemistry Honeybee-collected PollenBotanyVitro Antioxidant CapacityFloral OriginPhytochemistry	2009	200
Predominant and Secondary Pollen Botanical Origins Influence the Carotenoid and Fatty Acid Profile in Fresh Honeybee-Collected Pollen Rodica Mărgăoan, Liviu Al. Mărghitaş, Daniel Severus Dezmirean, Journal of Agricultural and Food Chemistry BiologyFatty Acid ProfilePlant AnalysisCarotenoidBotany	2014	122
Pathogen-associated self-medication behavior in the honeybee Apis mellifera B. Gherman, Andreas Denner, Otilia Bobiş, Behavioral Ecology and Sociobiology Pathogen TransmissionHoneybee Apis MelliferaDisease ControlInfection ControlMedicine	2014	114
Changes in major bioactive compounds with antioxidant activity of Agastache foeniculum, Lavandula angustifolia, Melissa officinalis and Nepeta cataria : Effect of harvest time and plant species Simona Duda, Liviu Alexandru Mărghitaș, Daniel Severus Dezmirean, Industrial Crops and Products Food ChemistryBotanyHarvest TimeMedicineBioactive Compounds	2015	104
Propolis as a green corrosion inhibitor for bronze in weakly acidic solution Simona Varvara, Roxana Bostan, Otilia Bobiş, Applied Surface Science Materials ScienceCorrosion ProtectionEngineeringCorrosionGreen Chemistry	2017	93
Comparison of the Antioxidant Activity of Propolis Samples from Different Geographical Regions Anna Kurek-Górecka, Şaban Keskin, Otilia Bobiş, Plants Food ChemistryPolyphenolicsFood Bioactive CompoundMedicinePropolis Composition	2022	91
Biological Activities of Royal Jelly - Review C. Pavel, Liviu Al. Mărghitaş, Otilia Bobiş, BiologyRoyal JellyMarine BiotechnologySecretion ProductAllergy	2011	80
The Development of a Biochemical Profile of Acacia Honey by Identifying Biochemical Determinants of its Quality Liviu Alexandru Mărghitaș, Daniel Severus Dezmirean, Cristina Bianca Pocol, Notulae Botanicae Horti Agrobotanici Cluj-Napoca	2010	76

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