Adela Moise

Physico-chemical and bioactive properties of different floral origin honeys from Romania

Mărghitaş Liviu Al, Daniel Dezmirean, Adela Moise et al. · Food Chemistry · 2008 · 360 citations

Food Chemistry, Bioactive Properties, Botany +1

Towards a Better Understanding of Nutritional and Therapeutic Effects of Honey and Their Applications in Apitherapy

Alexandra-Antonia Cucu, Gabriela-Maria Baci, Adela Moise et al. · Applied Sciences · 2021 · 28 citations · Full text

Food Chemistry, Nutrition, Medicinal Chemistry +10

MORPHOMETRIC DIFFERENCES BETWEEN HONEY BEES (Apis mellifera carpatica) POPULATIONS FROM TRANSYLVANIAN AREA

Liviu Al. Mărghitaş, Orsolya R. Paniti‐Teleky, Daniel Severus Dezmirean et al. · SHILAP Revista de lepidopterología · 2008 · 25 citations · Full text

Long Evolutionary Process, Insect Conservation, Genetics +17

DPPH method for evaluation of propolis antioxidant activity.

Liviu-Alexandru Marghitas, Daniel Severus Dezmirean, Adela Moise et al. · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Animal Science and Biotechnologies · 2009 · 21 citations · Full text

Food Chemistry, Food Preservatives, Food Bioactive Compound +11

Validated method for estimation of total flavonoids in Romanian propolis.

Liviu Al. Mărghitaş, Daniel Severus Dezmirean, Laura Laslo et al. · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Animal Science and Biotechnologies · 2007 · 19 citations · Full text

Food Chemistry, Polyphenolics, Populus Sp +13