Wenjie Yan

Synergistic Effect of Thymol and Carvacrol Combined with Chelators and Organic Acids against Salmonella Typhimurium

Feng Zhou, Baoping Ji, Hong Zhang et al. · Journal of Food Protection · 2007 · 149 citations

THE ANTIBACTERIAL EFFECT OF CINNAMALDEHYDE, THYMOL, CARVACROL AND THEIR COMBINATIONS AGAINST THE FOODBORNE PATHOGEN <i>SALMONELLA</i> TYPHIMURIUM

Feng Zhou, Baoping Ji, Hong Zhang et al. · Journal of Food Safety · 2007 · 143 citations

Microbial Pathogens, Antimicrobial Chemotherapy, Bacterial Pathogens +20

Effects of partial replacement of pork back fat by a camellia oil gel on certain quality characteristics of a cooked style Harbin sausage

Xiaoxi Wang, Yangyang Xie, Xingmin Li et al. · Meat Science · 2018 · 82 citations · Full text

Partial Replacement, Camellia Oil Gel, Meat Quality +2

The effects of ultrasonic treatment on the freezing rate, physicochemical quality, and microstructure of the back muscle of grass carp (Ctenopharyngodon idella)

Shi Zhi-jia, Saiyi Zhong, Wenjie Yan et al. · LWT · 2019 · 75 citations

Back Muscle, Physiology, Ultrasonic Treatment +2

A magnetic relaxation switch aptasensor for the rapid detection of Pseudomonas aeruginosa using superparamagnetic nanoparticles

Fei Jia, Lei Xu, Wenjie Yan et al. · Microchimica Acta · 2017 · 61 citations

Antimicrobial Susceptibility, Pseudomonas Aeruginosa, Superparamagnetic Nanoparticles +4