Concepedia

Manisha Guha

MG

23

Publications

1K

Citations

16

H-Index

1997

Active since

Affiliations

Central Food Technological Research Institute(Current)

Dibrugarh University

Council of Scientific and Industrial Research

Manisha Guha is an author at Central Food Technological Research Institute specializing in food chemistry, engineering, and health sciences.

Top concepts

Food ChemistryEngineeringHealthFood ProcessingFood EngineeringSeed ProcessingFood TechnologyMechanical EngineeringChemistryNutrition

Publications per year

1997–2018

23

Publications

23

Effect of processing methods on the nutraceutical and antioxidant properties of little millet (Panicum sumatrense) extracts

Seetur R. Pradeep, Manisha Guha · Food Chemistry · 2010 · 162 citations

Food Chemistry, Nutrition, Panicum Sumatrense +6

Twin-screw extrusion of rice flour without a die: Effect of barrel temperature and screw speed on extrusion and extrudate characteristics

Manisha Guha, Syed Zakiuddin Ali, Suvendu Bhattacharya · Journal of Food Engineering · 1997 · 156 citations

Materials Science, Engineering, Rice Flour +5

Changes in characteristics of sweet potato flour prepared by different drying techniques

Anuj Yadav, Manisha Guha, Rudrapatnam N. Tharanathan et al. · LWT · 2005 · 122 citations

Food Chemistry, Sweet Potato Flour, Food Analysis +3

Effect of barrel temperature and screw speed on rapid viscoanalyser pasting behaviour of rice extrudate

Manisha Guha, Syed Zakiuddin Ali, Suvendu Bhattacharya · International Journal of Food Science & Technology · 1998 · 100 citations

Hydrothermal and biotechnological treatments on nutraceutical content and antioxidant activity of rice bran

A. Jayadeep, Manisha Guha, Vasudeva Singh · Journal of Cereal Science · 2014 · 61 citations

Nutraceutical Content, Nutraceutical Ingredient, Antioxidant Activity +3

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