Statistics
Publications
8
Citations
364
H-Index
8
Active since
2015
Gelsomina Scognamiglio is an author at University of Naples Federico II specializing in food science, toxicology, and chemical contaminants in milk.
Publications per year
2015–2019
8
8
Pasquale Gallo, Ilaria Di Marco Pisciottano, Francesco Esposito et al. · Food Chemistry · 2016 · 117 citations
Francesco Esposito, Antonio Nardone, Evelina Fasano et al. · Environmental Pollution · 2018 · 56 citations
1–5 of 8