Pasquale Gallo

Determination of BPA, BPB, BPF, BADGE and BFDGE in canned energy drinks by molecularly imprinted polymer cleaning up and UPLC with fluorescence detection

Pasquale Gallo, Ilaria Di Marco Pisciottano, Francesco Esposito et al. · Food Chemistry · 2016 · 115 citations

Food Chemistry, Fluorescence Detection, Chemical Engineering +13

Class A helix-loop-helix proteins are positive regulators of several cyclin-dependent kinase inhibitors' promoter activity and negatively affect cell growth.

Alfredo Pagliuca, Pasquale Gallo, Pasquale De Luca et al. · PubMed · 2000 · 114 citations

Promoter Activity, Molecular Biology, Cell Death +17

Seasonal succession of <i>Cylindrospermopsis raciborskii</i> and <i>Aphanizomenon ovalisporum</i> blooms with cylindrospermopsin occurrence in the volcanic Lake Albano, Central Italy

Valentina Messineo, S. Melchiorre, Antonio Di Corcia et al. · Environmental Toxicology · 2009 · 108 citations

Botany, Cyanobacteria, Volcanic Lake Albano +16

Migration of bisphenol A into canned tomatoes produced in Italy: Dependence on temperature and storage conditions

Sonia Errico, Mariangela Bianco, Luigi Mita et al. · Food Chemistry · 2014 · 84 citations

Vegetable Production, Engineering, Storage Conditions +8

Dietary administration of EDC mixtures: A focus on fish lipid metabolism

Oliana Carnevali, Valentina Notarstefano, Ike Olivotto et al. · Aquatic Toxicology · 2017 · 70 citations

Nutrition, Dietary Administration, Fish Lipid Metabolism +10