21
Publications
784
Citations
15
H-Index
2010
Active since
Emanuela Camilli is an author at Cereal Research Centre specializing in nutrition, public health, and food chemistry.
Top concepts
NutritionPublic HealthFood ChemistryAgricultural EconomicsHealthFood QualityEngineeringFood SafetyBotanyMedicine
Publications per year
2010–2024
21
21
From Plant Compounds to Botanicals and Back: A Current Snapshot
Alessandra Durazzo, Laura D’Addezio, Emanuela Camilli et al. · Molecules · 2018 · 121 citations · Full text
Food Composition Databases: Considerations about Complex Food Matrices
Stefania Marconi, Alessandra Durazzo, Emanuela Camilli et al. · Foods · 2018 · 81 citations · Full text
Lignans: Quantitative Analysis of the Research Literature
Andy Wai Kan Yeung, Nikolay Tzvetkov, Aneliya A. Balacheva et al. · Frontiers in Pharmacology · 2020 · 78 citations · Full text
Qualitative Analysis of Traditional Italian Dishes: FTIR Approach
Alessandra Durazzo, Johannes Kiefer, Massimo Lucarini et al. · Sustainability · 2018 · 64 citations · Full text
Nutrition, Food Analysis, Foodways +16
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