Victòria Castell

Polycyclic aromatic hydrocarbons (PAH) in foods and estimated PAH intake by the population of Catalonia, Spain: Temporal trend

Isabel Martorell, Gemma Perelló, Roser Martí-Cid et al. · Environment International · 2010 · 306 citations · Full text

Nutrition, Environmental Chemistry, Persistent Organic Pollutant +14

Concentrations of polybrominated diphenyl ethers, hexachlorobenzene and polycyclic aromatic hydrocarbons in various foodstuffs before and after cooking

Gemma Perelló, Roser Martí-Cid, Victòria Castell et al. · Food and Chemical Toxicology · 2008 · 214 citations

Environmental Chemistry, Engineering, Polybrominated Diphenyl Ethers +12

Human Exposure to Arsenic, Cadmium, Mercury, and Lead from Foods in Catalonia, Spain: Temporal Trend

Isabel Martorell, Gemma Perelló, Roser Martí-Cid et al. · Biological Trace Element Research · 2010 · 205 citations

Environmental Chemistry, Environmental Exposure, Metalloid Contamination +10

Evolution of the dietary exposure to polycyclic aromatic hydrocarbons in Catalonia, Spain

Roser Martí-Cid, Juan M. Llobet, Victòria Castell et al. · Food and Chemical Toxicology · 2008 · 189 citations

Nutrition, Environmental Chemistry, Dietary Exposure +12

Dietary Intake of Arsenic, Cadmium, Mercury, and Lead by the Population of Catalonia, Spain

Roser Martí-Cid, Juan M. Llobet, Victòria Castell et al. · Biological Trace Element Research · 2008 · 163 citations

Nutrition, Dietary Exposure, Metalloid Contamination +11