Daniela Erba

Measuring the glycemic index of foods: interlaboratory study

Thomas M.S. Wolever, Jennie Brand‐Miller, John Abernethy et al. · American Journal of Clinical Nutrition · 2008 · 218 citations

Agriculture, Food Science, Nutritional Sciences +9

Effectiveness of moderate green tea consumption on antioxidative status and plasma lipid profile in humans

Daniela Erba, Patrizia Riso, Alessandra Bordoni et al. · The Journal of Nutritional Biochemistry · 2005 · 217 citations

Life Sciences, Nutrition, Nutritional Sciences +16

Assessment of Vegetable and Fruit Substrates as Potential Rearing Media for Hermetia illucens (Diptera: Stratiomyidae) Larvae

C. Jucker, Daniela Erba, M.G. Leonardi et al. · Environmental Entomology · 2017 · 169 citations

Life Sciences, Entomology, Nutritional Sciences +13

Nutritional value of tomatoes (Solanum lycopersicum L.) grown in greenhouse by different agronomic techniques

Daniela Erba, Maria Cristina Casiraghi, Albert Ibarz Ribas et al. · Journal of Food Composition and Analysis · 2013 · 136 citations · Full text

Agriculture, Agronomy, Plant Sciences +16

Characterization of lactic acid bacteria isolated from wheat bran sourdough

Federica Manini, Maria Cristina Casiraghi, Kaisa Poutanen et al. · LWT · 2015 · 134 citations · Full text

Agriculture, Food Science, Microbiology +10