Andrea Álvarez‐Sala

Association between ultra-processed food consumption and gut microbiota in senior subjects with overweight/obesity and metabolic syndrome

Alessandro Atzeni, María Ágeles Martínez, Nancy Babió et al. · Frontiers in Nutrition · 2022 · 74 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +12

Impact of Lipid Components and Emulsifiers on Plant Sterols Bioaccessibility from Milk-Based Fruit Beverages

Andrea Álvarez‐Sala, Guadalupe García‐Llatas, Antonio Cilla et al. · Journal of Agricultural and Food Chemistry · 2016 · 61 citations · Full text

Agriculture, Food Science, Nutrition +16

Apoptotic effect of a phytosterol-ingredient and its main phytosterol (β-sitosterol) in human cancer cell lines

Andrea Álvarez‐Sala, Alessandro Attanzio, Luisa Tesoriere et al. · International Journal of Food Sciences and Nutrition · 2018 · 60 citations · Full text

Medicine, Cancer Biology, Oncology +16

Water intake, hydration status and 2-year changes in cognitive performance: a prospective cohort study

Stephanie Nishi, Nancy Babió, Indira Paz‐Graniel et al. · BMC Medicine · 2023 · 46 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +16

Gut microbiota in nonalcoholic fatty liver disease: a PREDIMED-Plus trial sub analysis

Ana María Gómez‐Pérez, Patricia Ruiz‐Limón, Jordi Salas‐Salvadó et al. · Gut Microbes · 2023 · 43 citations · Full text

Life Sciences, Microbiology, Nutritional Sciences +17