Concepedia

S. Monfort

SM

16

Publications

814

Citations

15

H-Index

1995

Active since

Affiliations

Universidad de Zaragoza(Current)

S. Monfort is an author at Universidad de Zaragoza specializing in health sciences, pulsed electric fields, and microbiology.

Top concepts

HealthMicrobiologyPulsed Electric FieldsFood EngineeringFood MicrobiologyFood SafetyFood ProcessingFood PreservationMedicinePublic Health

Publications per year

1995–2014

16

Publications

16

UV-C inactivation of Escherichia coli at different temperatures

Elisa Gayán, S. Monfort, Ignacio Ãlvarez et al. · Innovative Food Science & Emerging Technologies · 2011 · 109 citations

Microbial Contamination, Molecular Biology, Environmental Microbiology +3

Inactivation of Salmonella Typhimurium and Staphylococcus aureus by pulsed electric fields in liquid whole egg

S. Monfort, Elisa Gayán, G. Saldaña et al. · Innovative Food Science & Emerging Technologies · 2009 · 84 citations

Health Sciences, Microbial Contamination, Staphylococcus Aureus +8

Inactivation of Salmonella spp. in liquid whole egg using pulsed electric fields, heat, and additives

S. Monfort, G. Saldaña, S. Condón et al. · Food Microbiology · 2012 · 78 citations

Health Sciences, Microbial Contamination, Medicine +11

Combining ultraviolet light and mild temperatures for the inactivation of Escherichia coli in orange juice

Elisa Gayán, María Jesús Serrano, S. Monfort et al. · Journal of Food Engineering · 2012 · 69 citations · Full text

Ultraviolet Light, Microbial Inactivation, Microbial Contamination +10

Defining treatment conditions for pulsed electric field pasteurization of apple juice

G. Saldaña, Eduardo Puértolas, S. Monfort et al. · International Journal of Food Microbiology · 2011 · 62 citations

Treatment Conditions, Biomanufacturing, Health Sciences +8

Rows per page

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