Hui Ean Teh

Thermal and storage characteristics of tomato seed oil

Dongyan Shao, Chandrasekar Venkitasamy, Xuan Li et al. · LWT · 2015 · 56 citations

Food Chemistry, Engineering, Tomato Seed Oil +5

Infrared Pre-Drying and Dry-Dehulling of Walnuts for Improved Processing Efficiency And Product Quality

Griffiths G. Atungulu, Hui Ean Teh, Tianxin Wang et al. · Applied Engineering in Agriculture · 2013 · 25 citations

Phenolic composition of pomegranate peel extracts using an liquid chromatography‐mass spectrometry approach with silica hydride columns

Joshua E. Young, Zhongli Pan, Hui Ean Teh et al. · Journal of Separation Science · 2017 · 24 citations

Hypocholesterolemic Effects of Expeller-Pressed and Solvent-Extracted Fruit Seed Oils and Defatted Pomegranate Seed Meals

Hui Ean Teh, Wallace Yokoyama, J. Bruce German et al. · Journal of Agricultural and Food Chemistry · 2019 · 14 citations

Food Chemistry, Nutrition, Hypocholesterolemic Effects +15

Optimization of Mechanical Extraction Conditions for Producing Grape Seed Oil

Chandrasekar Venkitasamy, Hui Ean Teh, Griffiths G. Atungulu et al. · Transactions of the ASABE · 2014 · 12 citations

Solvent Extraction, Engineering, Food Analysis +17