Absorption, metabolism and excretion of flavanones from single portions of orange fruit and juice and effects of anthropometric variables and contraceptive pill use on flavanone excretion

G. M. Brett, Wendy J. Hollands, Paul W. Needs, +5

British Journal Of Nutrition

Cardiovascular Disease Risk Biomarkers and Liver and Kidney Function Are Not Altered in Postmenopausal Women after Ingesting an Elderberry Extract Rich in Anthocyanins for 12 Weeks ,

Peter J. Curtis, Paul A. Kroon, Wendy J. Hollands, +4

Journal of Nutrition

NutritionPolyphenolicsPharmacologyElderberry Extract RichKidney Function Are +5

Isothiocyanate concentrations and interconversion of sulforaphane to erucin in human subjects after consumption of commercial frozen broccoli compared to fresh broccoli

Shikha Saha, Wendy J. Hollands, Birgit Teucher, +7

Molecular Nutrition & Food Research

Effect of high-dose iron supplements on fractional zinc absorption and status in pregnant women

Linda J. Harvey, J. Dainty, Wendy J. Hollands, +6

American Journal of Clinical Nutrition

Pregnancy NutritionNutritionNutrient BioavailabilityFractional Zinc AbsorptionIron Metabolism +12

Development, validation and evaluation of an analytical method for the determination of monomeric and oligomeric procyanidins in apple extracts

Wendy J. Hollands, Stefan Voorspoels, Griet Jacobs, +9

Journal of Chromatography A

Processing blackcurrants dramatically reduces the content and does not enhance the urinary yield of anthocyanins in human subjects

Wendy J. Hollands, G. M. Brett, Pauline Radreau, +4

Food Chemistry

Urological ResearchUrologyMedicineUrinary YieldHuman Subjects +1

Human O-sulfated metabolites of (−)-epicatechin and methyl-(−)-epicatechin are poor substrates for commercial aryl-sulfatases: Implications for studies concerned with quantifying epicatechin bioavailability

Shikha Saha, Wendy J. Hollands, Paul W. Needs, +4

Pharmacological Research

BiosynthesisBiochemistryMedicineBioanalysisPoor Substrates +8

Potent inhibition of VEGFR‐2 activation by tight binding of green tea epigallocatechin gallate and apple procyanidins to VEGF: Relevance to angiogenesis

Christina W. A. Moyle, Ana B. Cerezo, Mark S. Winterbone, +4

Molecular Nutrition & Food Research

Bioavailability of epicatechin and effects on nitric oxide metabolites of an apple flavanol‐rich extract supplemented beverage compared to a whole apple puree: a randomized, placebo‐controlled, crossover trial

Wendy J. Hollands, David J. Hart, J. Dainty, +4

Molecular Nutrition & Food Research

Urinary excretion of strawberry anthocyanins is dose dependent for physiological oral doses of fresh fruit

Wendy J. Hollands, G. M. Brett, J. Dainty, +2

Molecular Nutrition & Food Research

Food ChemistryNutritionExcretion DataFood Bioactive CompoundDose Dependent +13