S. Manivannan

Considerations for gluten free foods - pearl and finger millet processing and market demand

S. Manivannan, Manoj Kumar Pulivarthi, Anu Suprabha Raj et al. · Grain & Oil Science and Technology · 2022 · 57 citations · Full text

Food Chemistry, Nutrition, Food Composition +12

Phytochemical residue profiles in rice grains fumigated with essential oils for the control of rice weevil

Subramanian Ezhil Vendan, S. Manivannan, Anila M. Sunny et al. · PLoS ONE · 2017 · 41 citations · Full text

Engineering, Chemical Composition, Rice Grains +22

Toxicity of phosphine on the developmental stages of rust-red flour beetle, Tribolium castaneum Herbst over a range of concentrations and exposures

S. Manivannan · Journal of Food Science and Technology · 2015 · 31 citations · Full text

Engineering, Developmental Stages, Entomology +11

Potential of pyrethroid-synergised pyrethrum on stored product insects and implications for use as prophylactic sprays

Dikki Pedenla Bomzan, M.L. Bhavya, A. G. S. Chandu et al. · Journal of Food Science and Technology · 2018 · 26 citations

Biorational Pesticide, Prophylactic Sprays, Pyrethroid-synergised Pyrethrum +8

Response of phosphine-resistant mixed-age cultures of lesser grain borer, Rhyzopertha dominica (F.) to different phosphine-carbon dioxide mixtures

S. Manivannan, Gisha Elizabeth Koshy, Swati Ashokrao Patil · Journal of Stored Products Research · 2016 · 20 citations

Biology, Rhyzopertha Dominica, Crop Protection +5