Concepedia

M.L. Bhavya

MB

14

Publications

686

Citations

14

H-Index

2016

Active since

Affiliations

Central Food Technological Research Institute(Current)

Academy of Scientific and Innovative Research

Teagasc - The Irish Agriculture and Food Development Authority

M.L. Bhavya is an author at Central Food Technological Research Institute specializing in health sciences, microbiology, and food safety.

Top concepts

HealthMicrobiologyMedicineFood SafetyFood QualityPublic HealthFood ProcessingEngineeringPest ControlFood Technology

Publications per year

2016–2023

14

Publications

14

Pulsed light processing of foods for microbial safety

M.L. Bhavya, H. Umesh Hebbar · Food Quality and Safety · 2017 · 104 citations · Full text

Microbial Inactivation, Light Processing, Thermal Processing +20

Ocimum tenuiflorum oil, a potential insecticide against rice weevil with anti-acetylcholinesterase activity

M.L. Bhavya, A. G. S. Chandu, Sumithra S. Devi · Industrial Crops and Products · 2018 · 80 citations

Rice Weevil, Biorational Pesticide, Crop Protection +7

Efficacy of blue LED in microbial inactivation: Effect of photosensitization and process parameters

M.L. Bhavya, H. Umesh Hebbar · International Journal of Food Microbiology · 2018 · 79 citations

Microbial Inactivation, Engineering, Process Parameters +12

Far infrared assisted refractance window drying of apple slices: Comparative study on flavour, nutrient retention and drying characteristics

Deependra Rajoriya, Sandhya R. Shewale, M.L. Bhavya et al. · Innovative Food Science & Emerging Technologies · 2020 · 76 citations

Food Chemistry, Nutrient Retention, Apple Slices +6

Sono-photodynamic inactivation of Escherichia coli and Staphylococcus aureus in orange juice

M.L. Bhavya, H. Umesh Hebbar · Ultrasonics Sonochemistry · 2019 · 75 citations · Full text

Microbial Inactivation, Photobiology, Escherichia Coli +18

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