Concepedia

A. G. S. Chandu

AG

4

Publications

132

Citations

4

H-Index

2018

Active since

Affiliations

Central Food Technological Research Institute(Current)

A. G. S. Chandu is an author at Central Food Technological Research Institute specializing in public health, toxicology, and pest management.

Top concepts

Publications per year

2018–2022

4

Publications

4

Ocimum tenuiflorum oil, a potential insecticide against rice weevil with anti-acetylcholinesterase activity

M.L. Bhavya, A. G. S. Chandu, Sumithra S. Devi · Industrial Crops and Products · 2018 · 80 citations

, , +7

Potential of pyrethroid-synergised pyrethrum on stored product insects and implications for use as prophylactic sprays

Dikki Pedenla Bomzan, M.L. Bhavya, A. G. S. Chandu et al. · Journal of Food Science and Technology · 2018 · 26 citations

, , +8

In-vitro evaluation of antimicrobial and insect repellent potential of supercritical-carbon dioxide (SCF-CO2) extracts of selected botanicals against stored product pests and foodborne pathogens

M.L. Bhavya, A. G. S. Chandu, Sumithra S. Devi et al. · Journal of Food Science and Technology · 2019 · 15 citations · Full text

, , +7

Silent Trypanosoma evansi infection in humans from India revealed by serological and molecular surveys, and characterized by variable surface glycoprotein gene sequences

Pinaki Prasad Sengupta, Siju Susan Jacob, A. G. S. Chandu et al. · Acta Tropica · 2022 · 11 citations

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