Concepedia

A. Govaris

AG

37

Publications

2.7K

Citations

27

H-Index

1997

Active since

Affiliations

University of Thessaly(Current)

Aristotle University of Thessaloniki

Technological Educational Institute of Thessaly

National Agricultural Research Foundation

Hellenic Ministry of Rural Development and Food

A. Govaris is an author at University of Thessaly specializing in medicine, microbiology, and food safety.

ORCID

Top concepts

Publications per year

1997–2019

37

Publications

37

The antimicrobial effect of oregano essential oil, nisin and their combination against Salmonella Enteritidis in minced sheep meat during refrigerated storage

A. Govaris, Andreana Pexara, Paschalina Chatzopoulou · International Journal of Food Microbiology · 2009 · 303 citations

, , +8

The antimicrobial effect of thyme essential oil, nisin, and their combination against Listeria monocytogenes in minced beef during refrigerated storage

A. Govaris, P. Koidis, N. Botsoglou · Food Microbiology · 2007 · 285 citations

, , +9

The antimicrobial effect of thyme essential oil, nisin and their combination against Escherichia coli O157:H7 in minced beef during refrigerated storage

A. Govaris, P. Koidis, N. Botsoglou · Meat Science · 2007 · 234 citations

, , +9

Quality assessment of seven Mediterranean fish species during storage on ice

S. Simeonidou, A. Govaris, K. Vareltzis · Food Research International · 1997 · 174 citations

, , +3

The effects of dietary oregano essential oil and α-tocopheryl acetate on lipid oxidation in raw and cooked turkey during refrigerated storage

N. Botsoglou, Sophia H. Grigoropoulou, Evropi Botsoglou et al. · Meat Science · 2003 · 173 citations

, , +8

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