Concepedia

Mitsuo Sekikawa

MS

Statistics

Publications

49

Citations

1.6K

H-Index

23

Active since

1983

Affiliations

Obihiro University of Agriculture and Veterinary Medicine(Current)

Nihon University

Hokkaido Agricultural Research Center

Fuji Women's University

The University of Adelaide

Mitsuo Sekikawa is an author at Obihiro University of Agriculture and Veterinary Medicine specializing in nutritional sciences, life sciences, and cholesterol metabolism.

Publications per year

1983–2011

49

Publications

49

The effect of starter cultures on proteolytic changes and amino acid content in fermented sausages

Juan Marcos Aro Aro, Purevdorj Nyam-Osor, Kayoko Tsuji et al. · Food Chemistry · 2009 · 220 citations

, , +17

Anthocyanin-rich purple potato flake extract has antioxidant capacity and improves antioxidant potential in rats

Kyu‐Ho Han, Mitsuo Sekikawa, Ken‐ichiro Shimada et al. · British Journal Of Nutrition · 2006 · 115 citations · Full text

, , +16

Effects of anthocyanin-rich purple potato flakes on antioxidant status in F344 rats fed a cholesterol-rich diet

Kyu‐Ho Han, Asami Matsumoto, Ken‐ichiro Shimada et al. · British Journal Of Nutrition · 2007 · 67 citations · Full text

, , +16

Species and muscle differences in L-carnitine levels in skeletal muscles based on a new simple assay

Ken‐ichiro Shimada, Y. Sakuma, Jun‐ichi Wakamatsu et al. · Meat Science · 2004 · 63 citations

, , +5

Hepatoprotective Effects of Purple Potato Extract against<scp>D</scp>-Galactosamine-Induced Liver Injury in Rats

Kyu‐Ho Han, Naoto Hashimoto, Ken‐ichiro Shimada et al. · Bioscience Biotechnology and Biochemistry · 2006 · 54 citations · Full text

, , +17

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