Concepedia

Aldo Prandini

AP

Statistics

Publications

39

Citations

1.8K

H-Index

24

Active since

1997

Affiliations

Università Cattolica del Sacro Cuore(Current)

University of Bologna

Institute of Food Science

Islamic Azad University Rasht Branch

University of Milan

Aldo Prandini is an author at Università Cattolica del Sacro Cuore specializing in agriculture, animal sciences, and animal nutrition.

ORCID

Publications per year

1997–2023

39

Publications

39

Insect and fish by-products as sustainable alternatives to conventional animal proteins in animal nutrition

Laura Gasco, Gabriele Acuti, Paolo Bani et al. · Italian Journal of Animal Science · 2020 · 255 citations · Full text

, , +17

Different level of conjugated linoleic acid (CLA) in dairy products from Italy

Aldo Prandini, Samantha Sigolo, Gino Tansini et al. · Journal of Food Composition and Analysis · 2007 · 117 citations

, , +11

Gut response induced by weaning in piglet features marked changes in immune and inflammatory response

Lorenzo Bomba, Andrea Minuti, Sonia J. Moisá et al. · Functional & Integrative Genomics · 2014 · 96 citations

, , +16

Protein hunger of the feed sector: the alternatives offered by the plant world

Giuliana Parisi, Francesca Tulli, Riccardo Fortina et al. · Italian Journal of Animal Science · 2020 · 96 citations · Full text

, , +16

A comparative study of fatty acid composition and CLA concentration in commercial cheeses

Aldo Prandini, Samantha Sigolo, Gianfranco Piva · Journal of Food Composition and Analysis · 2010 · 95 citations

, , +11

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