Jagbir Rehal

Effect of Replacement of Sodium Chloride with Mineral Salts on Rheological Characteristics of Wheat Flour

Amarjeet Kaur, Ritu Bala, Baljit Singh et al. · American Journal of Food Technology · 2011 · 47 citations

Agriculture, Food Science, Cereal Science +13

Studies on fortification of wheat flour with defatted rice bran for chapati making

Deep Narayan Yadav, Krishna Kumar Singh, Jagbir Rehal · Journal of Food Science and Technology · 2011 · 33 citations · Full text

Agriculture, Food Science, Cereal Science +15

Selected Engineering and Biochemical Properties of 11 Flaxseed Varieties

Krishna Kumar Singh, D. Mridula, P. Barnwal et al. · Food and Bioprocess Technology · 2011 · 23 citations

Agriculture, Food Science, Plant Sciences +6

A Tomato Pomace Enriched Gluten-Free Ready-to-Cook Snack’s Nutritional Profile, Quality, and Shelf Life Evaluation

Jagbir Rehal, Poonam Aggarwal, Inderpreet Dhaliwal et al. · Horticulturae · 2022 · 22 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Effect of moisture content and residence time on dehulling of flaxseed

P. Barnwal, Krishna Kumar Singh, D. Mridula et al. · Journal of Food Science and Technology · 2010 · 19 citations · Full text

Agriculture, Agronomy, Food Science +12