Concepedia

W. J. Costello

WJ

Statistics

Publications

18

Citations

648

H-Index

13

Active since

1969

Affiliations

South Dakota State University(Current)

W. J. Costello is an author at South Dakota State University specializing in agriculture, animal sciences, and meat science.

Publications per year

1969–1999

18

Publications

18

Effects of ground flaxseed in swine diets on pig performance and on physical and sensory characteristics and omega-3 fatty acid content of pork: I. Dietary level of flaxseed

John R. Romans, Roger C. Johnson, D. M. Wulf et al. · Journal of Animal Science · 1995 · 123 citations

, , +17

Effects of ground flaxseed in swine diets on pig performance and on physical and sensory characteristics and omega-3 fatty acid content of pork: II. Duration of 15% dietary flaxseed

John R. Romans, D. M. Wulf, Roger C. Johnson et al. · Journal of Animal Science · 1995 · 112 citations

, , +17

Effect of Breed, Sex and Final Weight on Feedlot Performance, Carcass Characteristics and Meat Palatability of Lambs

William R. Lloyd, A. L. Slyter, W. J. Costello · Journal of Animal Science · 1980 · 62 citations

, , +16

Characterization of the Muscles within the Beef Forequarter

R.C. Johnson, C. M. Chen, T.S. MULLER et al. · Journal of Food Science · 1988 · 55 citations

, , +16

Characterization of muscles from boars, barrows, and gilts slaughtered at 100 or 110 kilograms: differences in fat, moisture, color, water-holding capacity, and collagen.

R A Nold, John R. Romans, W. J. Costello et al. · Journal of Animal Science · 1999 · 49 citations

, , +17

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