Concepedia

Roger C. Johnson

RC

Statistics

Publications

2

Citations

235

H-Index

2

Active since

1995

Affiliations

South Dakota State University(Current)

Roger C. Johnson is an author at South Dakota State University specializing in swine nutrition, agriculture, and eicosapentaenoic acid.

Publications per year

1995–1995

2

Publications

2

Effects of ground flaxseed in swine diets on pig performance and on physical and sensory characteristics and omega-3 fatty acid content of pork: I. Dietary level of flaxseed

John R. Romans, Roger C. Johnson, D. M. Wulf et al. · Journal of Animal Science · 1995 · 123 citations

, , +17

Effects of ground flaxseed in swine diets on pig performance and on physical and sensory characteristics and omega-3 fatty acid content of pork: II. Duration of 15% dietary flaxseed

John R. Romans, D. M. Wulf, Roger C. Johnson et al. · Journal of Animal Science · 1995 · 112 citations

, , +17

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