Concepedia

D. M. Wulf

DM

42

Publications

3.1K

Citations

30

H-Index

1994

Active since

Affiliations

South Dakota State University(Current)

The Ohio State University

Colorado State University

D. M. Wulf is an author at South Dakota State University specializing in animal science, animal physiology, and health sciences.

Top concepts

Publications per year

1994–2014

42

Publications

42

A survey of beef muscle color and pH.

J K Page, D. M. Wulf, T R Schwotzer · Journal of Animal Science · 2001 · 329 citations

Genetic effects on beef tenderness in Bos indicus composite and Bos taurus cattle.

S F O'Connor, J. D. Tatum, D. M. Wulf et al. · Journal of Animal Science · 1997 · 208 citations

Growth performance and carcass characteristics of grower-finisher pigs fed high-quality corn distillers dried grain with solubles originating from a modern Midwestern ethanol plant1

M. H. Whitney, G. C. Shurson, L. J. Johnston et al. · Journal of Animal Science · 2006 · 200 citations

Relationships among glycolytic potential, dark cutting (dark, firm, and dry) beef, and cooked beef palatability1

D. M. Wulf, R. S. Emnett, J. M. Leheska et al. · Journal of Animal Science · 2002 · 188 citations

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Using objective measures of muscle color to predict beef longissimus tenderness.

D. M. Wulf, S F O'Connor, J. D. Tatum et al. · Journal of Animal Science · 1997 · 175 citations

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